Greek Devil Gyro


Cooking Channel
50 mins (prep 35, cooking 15)
19 ingredients
6 servings
The Greek Devil started out in 2008 as a food stand at Duke University offering a healthy alternative for the students on campus. The stand was so successful that owner Constantine "Gus" Megaloudis recently opened up a food truck, serving Greek classics like falafels and gyros to meet the demands of the neighboring towns.

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Ingredients

Nutrition

Serving Size (165.58 g)
Servings 6
Amount per Serving
Calories 389.38 Calories from Fat 269.46
% Daily Value *
Total Fat 29.94g 276.34%
Saturated Fat 11.15g 334.45%
Trans Fat 0.0g %
Cholesterol 89.29mg 178.58%
Sodium 226.45mg 56.61%
Total Carbohydrate 1.42g 2.84%
Dietary Fiber 0.0 g 0.0%
Sugars 1.28 g %
Protein 27.29g 327.46%
Vitamin A 1.58IU% Vitamin C 0.0mg%
Calcium 54.82mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
seedless cucumber, cloves garlic, chopped fresh dill, kosher salt and freshly ground black pepper, or, ground lamb, dried rosemary, dried oregano, crushed red pepper flakes, pitas, very thinly sliced red onion
 

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