Greek Easter Bread


food network
325 mins (prep 40, cooking 45)
11 ingredients
1 loaf


Categories:  easter , eggs , greek , baking ,
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Ingredients

Nutrition

Serving Size (1048.98 g)
Servings 1
Amount per Serving
Calories 4120.64 Calories from Fat 694.8
% Daily Value *
Total Fat 77.2g 118.77%
Saturated Fat 44.91g 224.55%
Trans Fat 2.42g %
Cholesterol 269.39mg 89.8%
Sodium 850.27mg 35.43%
Total Carbohydrate 721.35g 240.45%
Dietary Fiber 18.56 g 74.25%
Sugars 198.36 g %
Protein 126.53g 253.05%
Vitamin A 2141.76IU% Vitamin C 9.12mg%
Calcium 2016.46mg% Iron 32.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fine salt, large eggs, ground fennel seed, hard-cooked eggs
 

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