Greek Grilled Lamb Chops in Wine and Honey Marinade
1450 mins (prep 1440, cooking 10)
10 ingredients
4 servings
If you love lamb chops then you will love this recipe. Plan ahead the chops need to marinade for 24 hours, although I have only marinaded them for about 6 hours they were still delicious!

Categories:  holiday , lamb~sheep , beginner-cook , european , easy , greek , main-dish , taste~mood , meat , >-1-day , equipment , savory , barbecue , grilling , time-to-make ,
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Serving Size (36.57 g)
Servings 4
Amount per Serving
Calories 208.84 Calories from Fat 177.66
% Daily Value *
Total Fat 19.74g 121.45%
Saturated Fat 2.73g 54.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 291.75mg 48.63%
Total Carbohydrate 9.21g 12.28%
Dietary Fiber 0.05 g 0.84%
Sugars 9.12 g %
Protein 0.05g 0.38%
Vitamin A 46.81IU% Vitamin C 0.15mg%
Calcium 1.36mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry red wine, fresh, dried oregano, fresh minced garlic