Greek Layered Dip With Pita Crisps
30 mins (prep 30)
23 ingredients
10 servings
This is a delicious dip with a lovely flavour and presentation. You may add chopped peeled cucumber if you wish. If you are taking this to a party, layer the ingredients on a decorative plastic plate or tray from a party store - no risk of breaking your favorite serving plate! Prep time does not reflect the overnight time needed to make the yoghurt cheese so plan ahead!

Categories:  <-30-mins , dip , appetizer , time-to-make ,
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Serving Size (70.22 g)
Servings 10
Amount per Serving
Calories 239.97 Calories from Fat 224.19
% Daily Value *
Total Fat 24.91g 383.3%
Saturated Fat 7.09g 354.47%
Trans Fat 0.0g %
Cholesterol 20.41mg 68.04%
Sodium 9.43mg 3.93%
Total Carbohydrate 1.42g 4.72%
Dietary Fiber 0.16 g 6.31%
Sugars 0.74 g %
Protein 2.62g 52.38%
Vitamin A 1.93IU% Vitamin C 0.1mg%
Calcium 31.84mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, minced fresh chives, cooked chickpeas, freshly ground black pepper, yellow bell pepper, plum tomatoes, chopped pitted kalamata olives, crumbled feta cheese, chopped spring onion