Greek Pasta Salad
25 mins (prep 15, cooking 10)
12 ingredients
8-10 servings
I received this recipe from a friend who said she got it from a health and nutrition class in college. Easy salad to make and is great for potlucks or BBQ's. TIP - You can save a little of the liquid from the can of artichoke hearts to add to the salad for extra flavor.

Categories:  salad , pasta,-rice-and-grains , <-30-mins , to-go... , pasta , potluck , time-to-make ,
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Serving Size (158.05 g)
Servings 8
Amount per Serving
Calories 417.38 Calories from Fat 365.31
% Daily Value *
Total Fat 40.59g 499.52%
Saturated Fat 7.52g 300.64%
Trans Fat 0.0 %
Cholesterol 20.13mg 53.68%
Sodium 737.6mg 245.87%
Total Carbohydrate 9.63g 25.67%
Dietary Fiber 4.33 g 138.57%
Sugars 4.62 g %
Protein 6.11g 97.68%
Vitamin A 243.24IU% Vitamin C 11.44mg%
Calcium 20.84mg% Iron 1.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, large, crumbled feta cheese