Greek Spaghetti
15 mins (prep 5, cooking 10)
11 ingredients
4 servings
I just love trying new versions of spaghetii,especially light ones.

Categories:  <-15-mins , pasta,-rice-and-grains , weeknight , european , spaghetti , greek , main-dish , quick , pasta , one-dish-meal , time-to-make ,
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Serving Size (67.24 g)
Servings 4
Amount per Serving
Calories 155.34 Calories from Fat 135.45
% Daily Value *
Total Fat 15.05g 92.62%
Saturated Fat 2.11g 42.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.58mg 1.26%
Total Carbohydrate 5.84g 7.78%
Dietary Fiber 2.13 g 34.07%
Sugars 1.98 g %
Protein 1.06g 8.51%
Vitamin A 352.06IU% Vitamin C 11.55mg%
Calcium 70.48mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked spaghetti, coarsely chopped fresh spinach, crumbled feta cheese, salt and pepper