Greek Steak Pitas
20 mins (prep 20)
14 ingredients
4 servings (serving size: 2 filled pita halves)
Serve a Mediterranean-inspired meal in minutes. These steak-filled pita sandwiches are stuffed with bright flavors including Greek seasoning, lemon juice, red onion, and feta cheese. Creamy hummus rounds out this meal.

Categories:  sandwiches , cooking-light , kid--friendly , beef , mediterranean , quick , quick~easy ,
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Serving Size (40.96 g)
Servings 4
Amount per Serving
Calories 27.36 Calories from Fat 20.25
% Daily Value *
Total Fat 2.25g 13.87%
Saturated Fat 0.81g 16.16%
Trans Fat 0.04g %
Cholesterol 2.65mg 3.53%
Sodium 301.1mg 50.18%
Total Carbohydrate 0.69g 0.92%
Dietary Fiber 0.06 g 0.98%
Sugars 0.19 g %
Protein 0.06g 0.51%
Vitamin A 32.08IU% Vitamin C 3.01mg%
Calcium 3.39mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
greek seasoning, minced garlic, thinly sliced red onion