Greek-Style Mahi Mahi


epicurious
30 mins (prep 15)
10 ingredients
makes 4 servings
Mahimahi has a large, moist, and pleasantly firm flake. Topping it with briny feta, herbs, and lemon slices evokes the warm shores of Greece.

Categories:  quick-&-easy , greek ,
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Ingredients

Nutrition

Serving Size (55.27 g)
Servings 4
Amount per Serving
Calories 265.08 Calories from Fat 257.58
% Daily Value *
Total Fat 28.62g 176.13%
Saturated Fat 5.74g 114.8%
Trans Fat 0.0g %
Cholesterol 13.16mg 17.55%
Sodium 279.57mg 46.6%
Total Carbohydrate 0.73g 0.97%
Dietary Fiber 0.0 g 0.0%
Sugars 0.71 g %
Protein 2.1g 16.81%
Vitamin A 62.4IU% Vitamin C 0.0mg%
Calcium 75.26mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium tomatoes, plus, chopped mint, chopped dill, fresh lemon juice, thin lemon slices
 

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