Greek-Style Pork Kabobs
485 mins (prep 480, cooking 5)
14 ingredients
4 servings
Plan ahead the pork needs to marinade for a minimum of 8-24 hours, if you are using wooden skewers soak them in water for at least 30 minutes before threading the meat on and grilling. I like to thread on large cherry tomatoes also --- this great served with Kittencal's Parmesan Garlic Bread or Garlic Toast :)

Categories:  beginner-cook , seasonal , taste~mood , equipment , broil~grill , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , holiday , easy , main-dish , oven , pork , meat , summer , savory , barbecue , grilling ,
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Serving Size (68.93 g)
Servings 4
Amount per Serving
Calories 402.39 Calories from Fat 399.6
% Daily Value *
Total Fat 44.4g 273.25%
Saturated Fat 6.14g 122.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 56.67mg 9.44%
Total Carbohydrate 1.91g 2.54%
Dietary Fiber 0.31 g 4.99%
Sugars 0.56 g %
Protein 0.13g 1.07%
Vitamin A 11.12IU% Vitamin C 0.79mg%
Calcium 12.72mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, dried oregano, dried thyme, fresh minced garlic, dried red pepper flakes, boneless pork, seasoning salt