Greek Tomato Salad With Feta Cheese and Olives
15 mins (prep 15)
14 ingredients
4-6 servings
In Greek, this recipe is called Saláta Horiátiki! Try to use really good olive oil. Recipe is adapted from Whole Foods.

Categories:  holiday , salad , <-15-mins , european , tomato , greek , salad-dressings , quick , vegetarian , cheese , brunch , vegetable , eggs~dairy , time-to-make ,
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Serving Size (112.9 g)
Servings 4
Amount per Serving
Calories 450.2 Calories from Fat 427.5
% Daily Value *
Total Fat 47.5g 292.3%
Saturated Fat 9.95g 199.02%
Trans Fat 0.0g %
Cholesterol 25.23mg 33.64%
Sodium 479.32mg 79.89%
Total Carbohydrate 2.86g 3.81%
Dietary Fiber 0.74 g 11.83%
Sugars 1.16 g %
Protein 4.32g 34.57%
Vitamin A 221.97IU% Vitamin C 0.52mg%
Calcium 168.85mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firm, chopped fresh oregano leaves, ground pepper