Green Bean and Tomato Salad
25 mins (prep 10, cooking 15)
11 ingredients
4-6 servings
Can't remember where I got this one but I love it more everytime I fix what could be considered a salad or fresh vegetable side.

Categories:  salad , beginner-cook , tomato , equipment , low-carb , low-in... , time-to-make , low-protein , <-30-mins , easy , small-appliance , salad-dressings , inexpensive , green~yellow-beans , mixer , vegetable ,
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Serving Size (183.12 g)
Servings 4
Amount per Serving
Calories 443.16 Calories from Fat 403.74
% Daily Value *
Total Fat 44.86g 276.03%
Saturated Fat 6.19g 123.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 965.27mg 160.88%
Total Carbohydrate 11.47g 15.3%
Dietary Fiber 2.75 g 44.07%
Sugars 5.89 g %
Protein 1.73g 13.85%
Vitamin A 407.89IU% Vitamin C 0.69mg%
Calcium 51.12mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pepper, fresh basil leaves