Green Bean Casserole


Food.com
50 mins (prep 5, cooking 45)
3 ingredients
8 servings
This is another holiday staple at my house. I have had it every way known, and it seems to have become an American holiday staple, but I still like it this way best. I think the frozen green beans is the closest to summer as you can get in the middle of winter. Canned just does not cut it.

Categories:  <-60-mins , side-dish , onions , north-american , comfort-food , taste~mood , christmas , equipment , brunch , thanksgiving , time-to-make , 5-ingredients-or-less , holiday , easy , kid-friendly , oven , casseroles , beans , green~yellow-beans , vegetable , savory ,
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Ingredients

  • 1 (16 ounce) frozen french-cut green beans
  • 1 (2 7/8 ounce) french-fried onions
  • 1 (10 3/4 ounce) low-fat cream of mushroom soup

Nutrition

Serving Size (3.7 g)
Servings 8
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0 0.0%
Saturated Fat 0.0 0.0%
Trans Fat 0.0 %
Cholesterol 0.0 0.0%
Sodium 0.0 0.0%
Total Carbohydrate 0.0 0.0%
Dietary Fiber 0.0 0.0%
Sugars 0.0 %
Protein 0.0 0.0%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.0%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen french-cut green beans, french-fried onions, low-fat cream of mushroom soup
 

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