Green Bean Salad

food network
80 mins (prep 15, cooking 5)
12 ingredients
s: 4 to 6 servings

Categories:  side-dish , salad , green-bean ,
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Serving Size (237.66 g)
Servings 4
Amount per Serving
Calories 296.59 Calories from Fat 215.64
% Daily Value *
Total Fat 23.96g 147.46%
Saturated Fat 10.43g 208.58%
Trans Fat 0.0g %
Cholesterol 52.64mg 70.19%
Sodium 557.01mg 92.83%
Total Carbohydrate 11.87g 15.82%
Dietary Fiber 2.99 g 47.84%
Sugars 6.35 g %
Protein 10.31g 82.47%
Vitamin A 941.08IU% Vitamin C 10.91mg%
Calcium 342.24mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped red onion, slivered almonds, chopped fresh basil, clove garlic, large, freshly ground black pepper