Green Beans Amandine
20 mins (prep 5, cooking 15)
7 ingredients
4-6 servings
This recipe comes from Taste of Home magazine. It is simple and tasty!

Categories:  side-dish , <-30-mins , quick , green~yellow-beans , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (151.73 g)
Servings 4
Amount per Serving
Calories 84.06 Calories from Fat 55.35
% Daily Value *
Total Fat 6.15g 37.84%
Saturated Fat 1.28g 25.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 78.87mg 13.14%
Total Carbohydrate 7.28g 9.71%
Dietary Fiber 2.5 g 39.98%
Sugars 2.16 g %
Protein 1.43g 11.45%
Vitamin A 667.16IU% Vitamin C 0.83mg%
Calcium 47.41mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slivered almonds, seasoning salt