Green Beans With Caramelized Garlic
39 mins (prep 15, cooking 24)
6 ingredients
makes 6 to 8 servings
Gently cooking the garlic in oil mellows the flavor and tenderizes the cloves. Once you've removed the cloves, store garlic-infused oil in a jar in the fridge up to one month to add garlicky goodness to other dishes.

Categories:  southern-living , low-saturated-fat , side-dishes~vegetables , vegetables , diabetic , low-sodium , 5-ingredients-or-less , entertaining , low-cholesterol , meatless , gluten--free , american , summer ,
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Serving Size (171.83 g)
Servings 6
Amount per Serving
Calories 216.34 Calories from Fat 179.82
% Daily Value *
Total Fat 19.98g 184.45%
Saturated Fat 2.78g 83.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 204.79mg 51.2%
Total Carbohydrate 9.79g 19.58%
Dietary Fiber 3.43 g 82.42%
Sugars 2.84 g %
Protein 1.86g 22.29%
Vitamin A 536.76IU% Vitamin C 0.54mg%
Calcium 60.37mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4