Green Beans With Onions, Ham and Tomatoes
65 mins (prep 20, cooking 45)
12 ingredients
4-6 servings
I created this Italian inspired green beans recipe because I was tired of just plain beans. This has a hint of sweetness due to the red onions and balsamic vinegar and is certainly something different than the norm. I like to prepare this with Roast Beef and roasted potatoes.

Categories:  side-dish , sweet , european , italian , easy , beans , taste~mood , <-4-hours , savory , time-to-make ,
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Serving Size (181.96 g)
Servings 4
Amount per Serving
Calories 179.47 Calories from Fat 93.87
% Daily Value *
Total Fat 10.43g 64.18%
Saturated Fat 1.77g 35.49%
Trans Fat 0.0g %
Cholesterol 2.37mg 3.15%
Sodium 683.83mg 113.97%
Total Carbohydrate 19.55g 26.06%
Dietary Fiber 3.4 g 54.45%
Sugars 5.3 g %
Protein 2.41g 19.28%
Vitamin A 388.82IU% Vitamin C 22.65mg%
Calcium 20.64mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh green beans, canadian bacon, dried basil, dried oregano