Green Beans With Walnut Miso Sauce


Food.com
20 mins (prep 15, cooking 5)
8 ingredients
4 servings
from the NY Times, this is very quick and easy to put together.

Categories:  side-dish , fruit , food-processor~blender , kosher , quick , nuts , equipment , asian , time-to-make , <-30-mins , small-appliance , green~yellow-beans , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (138.29 g)
Servings 4
Amount per Serving
Calories 313.41 Calories from Fat 247.23
% Daily Value *
Total Fat 27.47g 169.05%
Saturated Fat 4.19g 83.82%
Trans Fat 0.0 %
Cholesterol 22.77mg 30.36%
Sodium 638.02mg 106.34%
Total Carbohydrate 11.74g 15.65%
Dietary Fiber 3.95 g 63.12%
Sugars 2.57 g %
Protein 9.32g 74.55%
Vitamin A 263.95IU% Vitamin C 0.6mg%
Calcium 90.24mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ginger
 

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