Green Chili Egg Salad Sandwiches
5 mins (prep 5)
8 ingredients
4 servings
My mom loves egg salad sandwiches...I was never fond of them until I made these. I call them my "grown up egg sandwiches". Yummy (Time doesn't include hard boiling the eggs.)

Categories:  <-15-mins , lunch~snacks , easy , 3-steps-or-less , north-american , sandwich , american , quick , healthy , egg , californian , eggs~dairy , time-to-make ,
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  • 1 (4 ounce) diced green chilies
  • 4 large hard-cooked eggs, peeled and mashed
  • 1/4 cup mayonnaise (i never measure just eyeball it)
  • 2 tablespoons green onions, sliced (i sometimes leave this out because the other ingredients are always available sometimes i don't have)
  • 1/4 teaspoon hot pepper sauce
  • 4 bagels, split and toasted (i prefer onion bagels)


Serving Size (24.48 g)
Servings 4
Amount per Serving
Calories 103.77 Calories from Fat 103.86
% Daily Value *
Total Fat 11.54g 71.02%
Saturated Fat 1.6g 32.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 80.74mg 13.46%
Total Carbohydrate 0.47g 0.63%
Dietary Fiber 0.13 g 2.14%
Sugars 0.41 g %
Protein 0.07g 0.59%
Vitamin A 296.28IU% Vitamin C 1.21mg%
Calcium 4.9mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced green chilies, large hard-cooked eggs