Green Chili Sauce
30 mins (prep 10, cooking 20)
11 ingredients
20 servings
This recipe is very good and very easy. A co-workers wife gave this to my husband for me years ago, I don't remember the names. But it is great! Use it to smother burritos, rellenos, anything!, or eat it just like this with flour tortillas, YUM! I freeze the left over in serving sizes.

Categories:  north-american , low-sat.-fat , mexican , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , main-dish , number-of-servings , healthy , healthy-2 , for-large-groups ,
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Serving Size (44.7 g)
Servings 20
Amount per Serving
Calories 83.86 Calories from Fat 68.67
% Daily Value *
Total Fat 7.63g 234.9%
Saturated Fat 2.03g 202.77%
Trans Fat 0.0g %
Cholesterol 4.88mg 32.51%
Sodium 153.46mg 127.88%
Total Carbohydrate 3.24g 21.59%
Dietary Fiber 0.48 g 38.52%
Sugars 0.02 g %
Protein 0.88g 35.23%
Vitamin A 0.41IU% Vitamin C 0.0mg%
Calcium 2.76mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole green chilies, stewed tomatoes, chopped jalapenos