Green Curry Chicken
35 mins (prep 15, cooking 20)
10 ingredients
2-3 servings
This came from a can of coconut milk I made no changes. It's quick and easy, we eat it weekly and it is so wonderful. If you like curry you will absolutely love this. If you have never tried curry this is a perfect recipe to put you in the "curry lovers club". Just try it- I promise you won't regret it. ***I did not want to change the original recipe, but wanted to note that I actually use 2-3 tbls. of curry, we like it with a lot of heat. Please....adjust the curry to your personal taste*** Also, I find the Mae Ploy brand that can only be found in an asian market is wonderful every time. I have tried curry bought in the grocery store and it is NEVER very good...the Mae Ploy is always potent and fresh tasting and I keep a big tub in my fridge for months and it stays good.

Categories:  <-60-mins , pasta,-rice-and-grains , for-1-or-2 , beginner-cook , rice , poultry , thai , asian , time-to-make , chicken , easy , main-dish , meat , number-of-servings ,
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Serving Size (144.26 g)
Servings 2
Amount per Serving
Calories 165.41 Calories from Fat 19.08
% Daily Value *
Total Fat 2.12g 6.52%
Saturated Fat 0.55g 5.55%
Trans Fat 0.0 %
Cholesterol 26.42mg 17.61%
Sodium 1338.61mg 111.55%
Total Carbohydrate 24.26g 16.17%
Dietary Fiber 3.02 g 24.12%
Sugars 18.25 g %
Protein 13.1g 52.4%
Vitamin A 1393.65IU% Vitamin C 12.13mg%
Calcium 37.32mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light coconut milk, green curry paste, dried basil, cooked jasmine rice