Green Onion Quick Bread
45 mins (prep 10, cooking 35)
10 ingredients
1 servings
This bread is quick to whip up and perfect along with soups and stews for the colder nights. From Canadian Living. If you do not have buttermilk on hand - simply take 3/4 cup milk and add 2 tsp of lemon juice or vinegar and let sit for 10-15 min.

Categories:  <-60-mins , quick-breads , weeknight , healthy , breads , brunch , time-to-make ,
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Serving Size (609.15 g)
Servings 1
Amount per Serving
Calories 974.89 Calories from Fat 399.69
% Daily Value *
Total Fat 44.41g 68.32%
Saturated Fat 26.68g 133.4%
Trans Fat 1.45g %
Cholesterol 115.61mg 38.54%
Sodium 3283.5mg 136.81%
Total Carbohydrate 125.44g 41.81%
Dietary Fiber 7.65 g 30.61%
Sugars 25.96 g %
Protein 21.48g 42.97%
Vitamin A 10878.49IU% Vitamin C 31.7mg%
Calcium 905.1mg% Iron 8.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4