Green Soup With Ginger
45 mins (prep 35, cooking 10)
9 ingredients
1 servings
When the cold weather comes I'm in the mood for soup. This gluten free Green Soup with Ginger that I found on Heidi's website is quite comforting on a chilly day. And I must confess, I often eat it for breakfast to start my day out right.

Categories:  <-60-mins , gluten-free , free-of... , soups-&-stews , time-to-make ,
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Serving Size (40.51 g)
Servings 1
Amount per Serving
Calories 280.27 Calories from Fat 270.27
% Daily Value *
Total Fat 30.03g 46.21%
Saturated Fat 4.13g 20.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 29.43mg 1.23%
Total Carbohydrate 3.57g 1.19%
Dietary Fiber 0.72 g 2.9%
Sugars 0.27 g %
Protein 0.52g 1.04%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.3mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, large, fresh ginger, fresh lemon juice