Green Tea Ice Cream


Food.com
150 mins (prep 30, cooking 120)
6 ingredients
1 servings
Here is a recipe for green tea ice cream that uses an ice cream maker. So delicious and refreshing!

Categories:  seasonal , equipment , <-4-hours , japanese , brunch , spring , eggs~dairy , time-to-make , asian , served-cold , frozen-desserts , kid-friendly , freezer , presentation , small-appliance , summer , vegetarian , stove-top , dessert ,
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Ingredients

Nutrition

Serving Size (531.58 g)
Servings 1
Amount per Serving
Calories 1578.47 Calories from Fat 770.04
% Daily Value *
Total Fat 85.56g 131.63%
Saturated Fat 53.26g 266.3%
Trans Fat 0.0 %
Cholesterol 412.0mg 137.33%
Sodium 1110.3mg 46.26%
Total Carbohydrate 133.15g 44.38%
Dietary Fiber 0.0 g 0.0%
Sugars 133.1 g %
Protein 72.7g 145.4%
Vitamin A 3290.0IU% Vitamin C 12.6mg%
Calcium 2498.3mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
green tea powder, hot water
 

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