Green Tea Spiced Kashmiri Kahwa


Food.com
15 mins (prep 5, cooking 10)
7 ingredients
2 servings
Cloves, cinnamon and ginger - the 3 ingredients used is this recipe mixed with Kashmiri green tea and flavoured with cardamom is what helps you relieve headache.

Categories:  technique , served-hot , for-1-or-2 , <-15-mins , comfort-food , taste~mood , quick , beverages , spicy , indian , free-of... , equipment , time-to-make , asian , novelty , sweet , easy , presentation , gluten-free , lactose-free , number-of-servings , vegetarian , brewing , stove-top ,
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Ingredients

Nutrition

Serving Size (84.35 g)
Servings 2
Amount per Serving
Calories 195.03 Calories from Fat 38.7
% Daily Value *
Total Fat 4.3g 13.24%
Saturated Fat 1.2g 11.96%
Trans Fat 0.06g %
Cholesterol 13.61mg 9.07%
Sodium 320.85mg 26.74%
Total Carbohydrate 38.33g 25.55%
Dietary Fiber 1.61 g 12.91%
Sugars 21.4 g %
Protein 2.95g 11.78%
Vitamin A 636.71IU% Vitamin C 0.08mg%
Calcium 82.98mg% Iron 3.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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