Green Tomato and Vidalia Onion Gratin

food network
75 mins (prep 15, cooking 60)
8 ingredients
4 to 6 servings

Categories:  dinner , side-dish , tomato , for-a-family , bacon , cheese , lunch , onion ,
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Serving Size (73.12 g)
Servings 4
Amount per Serving
Calories 306.32 Calories from Fat 213.93
% Daily Value *
Total Fat 23.77g 146.25%
Saturated Fat 12.27g 245.41%
Trans Fat 0.03g %
Cholesterol 76.12mg 101.49%
Sodium 769.56mg 128.26%
Total Carbohydrate 0.68g 0.91%
Dietary Fiber 0.0 g 0.0%
Sugars 0.22 g %
Protein 21.65g 173.18%
Vitamin A 426.1IU% Vitamin C 0.0mg%
Calcium 310.29mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh bread crumbs, vidalia onions, large, green tomatoes, freshly cracked black pepper