Green Tomato Pasta Sauce


Food.com
60 mins (prep 10, cooking 50)
9 ingredients
6 servings
Excellent tangy sauce and a great way to use up those fall green tomatoes. You can add cooked chicken into the sauce to make it heartier if you like.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , north-american , low-sat.-fat , food-processor~blender , equipment , pasta , low-sodium , low-in... , time-to-make , low-cholesterol , small-appliance , main-dish , oven , american , fall , healthy , vegetarian , healthy-2 ,
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Ingredients

Nutrition

Serving Size (114.17 g)
Servings 6
Amount per Serving
Calories 239.41 Calories from Fat 116.1
% Daily Value *
Total Fat 12.9g 119.08%
Saturated Fat 2.66g 79.72%
Trans Fat 0.0g %
Cholesterol 14.53mg 29.05%
Sodium 352.94mg 88.24%
Total Carbohydrate 19.46g 38.92%
Dietary Fiber 1.58 g 37.8%
Sugars 1.31 g %
Protein 12.76g 153.18%
Vitamin A 30.04IU% Vitamin C 0.94mg%
Calcium 184.43mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium green tomatoes, fresh basil leaves
 

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