Green Vegetable Risotto


Recipes Plus
810 mins (prep 810)
10 ingredients
8 side-dish servings


Categories:  rice ,
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Ingredients

Nutrition

Serving Size (151.95 g)
Servings 8
Amount per Serving
Calories 46.66 Calories from Fat 33.75
% Daily Value *
Total Fat 3.75g 46.14%
Saturated Fat 0.52g 20.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 472.17mg 157.39%
Total Carbohydrate 3.39g 9.04%
Dietary Fiber 0.66 g 21.12%
Sugars 1.56 g %
Protein 0.36g 5.76%
Vitamin A 356.77IU% Vitamin C 0.09mg%
Calcium 11.74mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, sliced green onions, italian, or, short-grain white rice, coarsely chopped zucchini, chopped fresh parsley, freshly grated parmesan cheese, freshly ground pepper
 

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