Greens Fit for Company
25 mins (prep 10, cooking 15)
8 ingredients
8 servings
I doubt that greens have ever been served at a fancy dinner party-well.... outside the SOUTH anyway! These however WILL pass the mustard. hehehe. Whether you are serving them fancy or plain they are sure to please. These are meat free so veggies and carnivores alike can enjoy them but you could always add some meat for those who just gotta have it. The cooking steps are important here to remove some of the bitterness which is what most people do not like about greens. Prior to this recipe I did not enjoy greens for that reason.

Categories:  side-dish , served-hot , greens , kosher , equipment , brunch , low-carb , low-cholesterol , <-30-mins , easy , american , inexpensive , southern-u.s. , stove-top , north-american , low-sat.-fat , taste~mood , chard , low-sodium , low-in... , collard-greens , time-to-make , low-protein , holiday , low-calorie , presentation , spinach , vegetable ,
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Serving Size (183.25 g)
Servings 8
Amount per Serving
Calories 148.29 Calories from Fat 56.79
% Daily Value *
Total Fat 6.31g 77.67%
Saturated Fat 0.8g 32.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 128.58mg 42.86%
Total Carbohydrate 19.52g 52.05%
Dietary Fiber 4.77 g 152.53%
Sugars 4.62 g %
Protein 4.95g 79.16%
Vitamin A 779.81IU% Vitamin C 36.45mg%
Calcium 125.2mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper flakes