Grilled 2-Potato Fries
25 mins (prep 10, cooking 15)
9 ingredients
5 servings
Get out that grill and fire up your tastebuds. This side dish is simple, but full of flavor and nutrients. Leave out the chipotles, if you don't want that *bite*, but we love it! Peeling the potatoes is optional too.

Categories:  side-dish , seasonal , taste~mood , spicy , equipment , time-to-make , <-30-mins , easy , inexpensive , potato , vegetarian , vegetable , barbecue , yam~sweet-potato , grilling ,
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Serving Size (8.94 g)
Servings 5
Amount per Serving
Calories 58.16 Calories from Fat 55.62
% Daily Value *
Total Fat 6.18g 47.53%
Saturated Fat 0.48g 11.91%
Trans Fat 0.15g %
Cholesterol 0.0mg 0.0%
Sodium 402.53mg 83.86%
Total Carbohydrate 0.87g 1.45%
Dietary Fiber 0.3 g 5.91%
Sugars 0.42 g %
Protein 0.12g 1.24%
Vitamin A 263.28IU% Vitamin C 0.37mg%
Calcium 1.8mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
russet potato, large, ground cumin