Grilled Balsamic Chicken
30 mins (prep 10, cooking 20)
10 ingredients
8 servings
I love the unique flavor of Balsamic Vinegar. This is one of my favorite ways to grill chicken. I would suggest doubling the marinade if you want more to use as a dipping sauce. This marinade is also excellant on Pork Chops! NOTE: Plan Ahead! Marinate 4-6 hours or overnight. Not included in cook time.

Categories:  served-hot , chicken-breast , 3-steps-or-less , poultry , north-american , taste~mood , equipment , time-to-make , chicken , holiday , <-30-mins , easy , presentation , main-dish , american , meat , number-of-servings , savory , barbecue , grilling , stove-top ,
Share on Newzsocial



Serving Size (60.92 g)
Servings 8
Amount per Serving
Calories 67.95 Calories from Fat 9.36
% Daily Value *
Total Fat 1.04g 12.79%
Saturated Fat 0.21g 8.5%
Trans Fat 0.0g %
Cholesterol 9.91mg 26.42%
Sodium 169.78mg 56.59%
Total Carbohydrate 9.77g 26.04%
Dietary Fiber 0.28 g 9.11%
Sugars 8.47 g %
Protein 3.84g 61.37%
Vitamin A 13.2IU% Vitamin C 0.49mg%
Calcium 17.47mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken breast halves, chopped scallion, minced garlic, fresh ground pepper