Grilled Banana Splits


Food.com
15 mins (prep 5, cooking 10)
13 ingredients
4 servings
A great ending to a lovely summer barbecue! Adapted from Country Living magazine. The original recipe called for brandy, but I have subbed vanilla.

Categories:  <-15-mins , fruit , 3-steps-or-less , quick , equipment , low-sodium , low-in... , tropical-fruits , time-to-make , low-protein , holiday , easy , camping , bananas , independence-day , to-go... , barbecue , grilling , dessert ,
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Ingredients

Nutrition

Serving Size (19.6 g)
Servings 4
Amount per Serving
Calories 89.36 Calories from Fat 72.18
% Daily Value *
Total Fat 8.02g 49.33%
Saturated Fat 5.07g 101.37%
Trans Fat 0.32g %
Cholesterol 21.19mg 28.26%
Sodium 32.38mg 5.4%
Total Carbohydrate 4.61g 6.15%
Dietary Fiber 0.03 g 0.47%
Sugars 3.92 g %
Protein 0.1g 0.79%
Vitamin A 246.35IU% Vitamin C 0.0mg%
Calcium 2.61mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ripe bananas, light brown sugar, vanilla ice cream, chocolate syrup, toasted pecans
 

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