Grilled Beef Tenderloin with Grilled Spring Onions

food network
60 mins (prep 15, cooking 35)
14 ingredients
8 servings

Categories:  dinner , main-dish , beef , for-a-crowd , onion ,
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Serving Size (33.04 g)
Servings 8
Amount per Serving
Calories 130.86 Calories from Fat 122.04
% Daily Value *
Total Fat 13.56g 166.92%
Saturated Fat 2.62g 104.78%
Trans Fat 0.0g %
Cholesterol 5.18mg 13.8%
Sodium 85.13mg 28.38%
Total Carbohydrate 2.76g 7.36%
Dietary Fiber 1.03 g 33.09%
Sugars 0.18 g %
Protein 0.88g 14.1%
Vitamin A 433.17IU% Vitamin C 1.34mg%
Calcium 37.04mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
toasted, toasted cumin, horseradish cream, prepared horseradish