Grilled Burgers With Horseradish and Cheese
30 mins (prep 15, cooking 15)
14 ingredients
8 servings
The horseradish makes the burgers stay very juicy and gives them a tangy flavor. The Havarti adds a wonderful richness.

Categories:  <-30-mins , lunch~snacks , high-protein , ground-beef , main-dish , beef , high-in... , meat , high-calcium , time-to-make ,
Share on Newzsocial



Serving Size (114.49 g)
Servings 8
Amount per Serving
Calories 308.45 Calories from Fat 177.21
% Daily Value *
Total Fat 19.69g 242.29%
Saturated Fat 7.48g 299.06%
Trans Fat 1.37g %
Cholesterol 100.93mg 269.14%
Sodium 103.19mg 34.4%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 30.62g 489.89%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 31.75mg% Iron 3.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared horseradish, minced yellow onion, freshly ground black pepper, large hamburger buns, sliced onion