Grilled Butterflied Lamb with African Spices and Herbed Yogurt

food network
115 mins (prep 30, cooking 20)
17 ingredients
8 servings

Categories:  dinner , main-dish , lamb , grilling , sauteing ,
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Serving Size (39.26 g)
Servings 8
Amount per Serving
Calories 50.07 Calories from Fat 35.01
% Daily Value *
Total Fat 3.89g 47.9%
Saturated Fat 0.99g 39.59%
Trans Fat 0.0g %
Cholesterol 3.84mg 10.25%
Sodium 742.2mg 247.4%
Total Carbohydrate 3.22g 8.58%
Dietary Fiber 1.16 g 37.03%
Sugars 1.4 g %
Protein 1.6g 25.54%
Vitamin A 38.17IU% Vitamin C 0.6mg%
Calcium 70.37mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless leg of lamb, ground sumac, cloves garlic, , minced fresh chives, chopped fresh cilantro, chopped fresh dill, fresh lemon juice, dash of cayenne pepper