Grilled Char Siu Chicken


Food.com
155 mins (prep 35, cooking 120)
10 ingredients
12 servings
This is best if allowed to marinate overnight. Use any pieces of chicken that you like - skinless is best as the flavor really gets into the meat more. This recipe is from another 'Zaar recipe but that one used a slow cooker and pork.

Categories:  chicken , easy , poultry , main-dish , meat , <-4-hours , chicken-thigh-&-leg , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (19.9 g)
Servings 12
Amount per Serving
Calories 34.58 Calories from Fat 5.49
% Daily Value *
Total Fat 0.61g 11.22%
Saturated Fat 0.09g 5.49%
Trans Fat 0.0g %
Cholesterol 0.15mg 0.59%
Sodium 388.86mg 194.43%
Total Carbohydrate 6.84g 27.37%
Dietary Fiber 0.26 g 12.68%
Sugars 5.28 g %
Protein 0.81g 19.41%
Vitamin A 19.35IU% Vitamin C 0.46mg%
Calcium 5.35mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken thighs
 

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