Grilled Chicken Breasts With Gazpacho Salsa
40 mins (prep 20, cooking 20)
16 ingredients
2 servings
This tasty dish can be prepared in 45 minutes or less.

Categories:  <-60-mins , chicken , for-1-or-2 , easy , 3-steps-or-less , north-american , poultry , main-dish , mexican , meat , number-of-servings , time-to-make ,
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Serving Size (101.29 g)
Servings 2
Amount per Serving
Calories 143.26 Calories from Fat 133.74
% Daily Value *
Total Fat 14.86g 45.73%
Saturated Fat 2.07g 20.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 293.6mg 24.47%
Total Carbohydrate 2.66g 1.78%
Dietary Fiber 0.33 g 2.62%
Sugars 1.0 g %
Protein 0.48g 1.93%
Vitamin A 62.24IU% Vitamin C 2.16mg%
Calcium 13.39mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cumin, plum tomatoes, seeded, peeled, finely chopped green bell pepper, finely chopped red onion, fresh parsley leaves