Grilled Chicken Pepper Jack With Creamy Sauce
85 mins (prep 60, cooking 25)
12 ingredients
4 servings
I had Chicken Monterey at Salsa Brave in Colorado Springs and I couldn't wait to get home to recreate it!

Categories:  chicken , weeknight , poultry , main-dish , meat , equipment , <-4-hours , barbecue , grilling , time-to-make ,
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Serving Size (74.47 g)
Servings 4
Amount per Serving
Calories 191.05 Calories from Fat 175.41
% Daily Value *
Total Fat 19.49g 119.94%
Saturated Fat 4.64g 92.81%
Trans Fat 0.0g %
Cholesterol 15.53mg 20.7%
Sodium 37.41mg 6.24%
Total Carbohydrate 3.15g 4.2%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 1.55g 12.42%
Vitamin A 145.51IU% Vitamin C 0.4mg%
Calcium 62.99mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
marinade, package, chipotle powder, salt and pepper