Grilled Chicken Salad
10 mins (prep 10)
9 ingredients
6 servings
This recipe uses leftover chicken and vegetables from Chicken Kebabs with Yogurt-Tahini Sauce.

Categories:  make--ahead , all-you , poultry , family , quick , vegetables , salads , main-dishes ,
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Serving Size (43.45 g)
Servings 6
Amount per Serving
Calories 269.05 Calories from Fat 266.76
% Daily Value *
Total Fat 29.64g 273.61%
Saturated Fat 4.09g 122.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 20.94mg 5.24%
Total Carbohydrate 1.35g 2.69%
Dietary Fiber 0.05 g 1.3%
Sugars 1.12 g %
Protein 0.11g 1.3%
Vitamin A 1.17IU% Vitamin C 0.02mg%
Calcium 3.25mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mixed greens, lightly packed, rinsed canned chickpeas, pitted kalamata olives, salt and pepper