Grilled Chicken with Roasted Garlic-Oregano Vinaigrette and Grilled Fingerling Potatoes


food network
55 mins (prep 20, cooking 30)
13 ingredients
4 servings


Categories:  holiday , dinner , chicken , winter , main-dish , memorial-day , american , fall , vegetables , summer , potato , 4th-of-july , spring , grilling ,
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Ingredients

Nutrition

Serving Size (75.66 g)
Servings 4
Amount per Serving
Calories 422.51 Calories from Fat 406.26
% Daily Value *
Total Fat 45.14g 277.8%
Saturated Fat 6.36g 127.25%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 308.64mg 51.44%
Total Carbohydrate 6.98g 9.31%
Dietary Fiber 2.04 g 32.66%
Sugars 3.19 g %
Protein 0.37g 2.95%
Vitamin A 9.6IU% Vitamin C 0.03mg%
Calcium 39.65mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
roasted garlic, fresh oregano leaves, fresh parsley leaves, red chili flakes, fingerling potatoes, freshly ground black pepper, fresh oregano sprigs, fresh parsley sprigs
 

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