Grilled Chive Potatoes


Food.com
50 mins (prep 5, cooking 45)
6 ingredients
12 servings
From Bon Appetit March 2011: "A brief sear on the grill and chive-lemon butter dress up these spuds." Perfect for use with raclette. Simple and quick - no muss, no fuss, and tasty too!

Categories:  technique , <-60-mins , side-dish , seasonal , north-american , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-calorie , weeknight , easy , american , summer , potato , vegetable , grilling ,
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Ingredients

Nutrition

Serving Size (8.48 g)
Servings 12
Amount per Serving
Calories 53.02 Calories from Fat 54.0
% Daily Value *
Total Fat 6.0g 110.73%
Saturated Fat 3.8g 227.92%
Trans Fat 0.24g %
Cholesterol 15.9mg 63.6%
Sodium 0.81mg 0.41%
Total Carbohydrate 0.0g 0.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.06g 1.51%
Vitamin A 184.8IU% Vitamin C 0.0mg%
Calcium 1.77mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red potatoes, chopped fresh chives, finely grated lemon peel, vegetable oil cooking spray
 

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