Grilled Corn on the Cob


Food.com
35 mins (prep 15, cooking 20)
4 ingredients
8 servings
Corn on the cob with just butter, salt, and sugar to make it so tasty. This will go with anything. No herbs to take away the flavor of the corn.

Categories:  5-ingredients-or-less , <-60-mins , low-protein , side-dish , easy , vegetable , low-in... , corn , time-to-make ,
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Ingredients

  • 8 ears corn (freshly picked and shucked)
  • 1/2 cup soft butter
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons sugar
  • 8 pieces aluminum foil, to fit corn

Nutrition

Serving Size (18.84 g)
Servings 8
Amount per Serving
Calories 109.6 Calories from Fat 107.91
% Daily Value *
Total Fat 11.99g 147.62%
Saturated Fat 7.6g 303.84%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 531.12mg 177.04%
Total Carbohydrate 0.93g 2.49%
Dietary Fiber 0.0 g 0.0%
Sugars 0.93 g %
Protein 0.13g 2.01%
Vitamin A 369.54IU% Vitamin C 0.0mg%
Calcium 3.83mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ears corn, aluminum foil
 

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