Grilled Corn on the Cob W/Jalapeno-Lime Butter
20 mins (cooking 20)
7 ingredients
3-6 servings
The Jalapeno-Lime Butter makes the fresh taste of grilled corn on the cob come alive!! It's not too hot - just the right amount of jalapeno flavor. This recipe came from the Epicurious website and I've prepared it for a couple of summers now. Always a surprise taste experience for guests!

Categories:  side-dish , <-30-mins , weeknight , easy , 3-steps-or-less , quick , vegetable , corn , time-to-make ,
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Serving Size (43.43 g)
Servings 3
Amount per Serving
Calories 284.23 Calories from Fat 287.91
% Daily Value *
Total Fat 31.99g 147.64%
Saturated Fat 20.26g 303.86%
Trans Fat 1.29g %
Cholesterol 84.78mg 84.78%
Sodium 253.73mg 31.72%
Total Carbohydrate 0.35g 0.35%
Dietary Fiber 0.02 g 0.25%
Sugars 0.03 g %
Protein 0.4g 2.39%
Vitamin A 985.53IU% Vitamin C 0.31mg%
Calcium 11.27mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jalapeno chiles, lime peel, fresh corn