Grilled Corn With Spicy Chili Butter


Food.com
20 mins (prep 10, cooking 10)
7 ingredients
8 servings
An easy addition to your barbecue! The recipe comes from Cook's Illustrated Guide to Grilling and Barbecue.

Categories:  side-dish , <-30-mins , seasonal , quick , summer , equipment , vegetable , barbecue , spring , low-in... , low-sodium , grilling , corn , time-to-make ,
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Ingredients

Nutrition

Serving Size (13.41 g)
Servings 8
Amount per Serving
Calories 82.1 Calories from Fat 81.63
% Daily Value *
Total Fat 9.07g 111.66%
Saturated Fat 5.71g 228.44%
Trans Fat 0.36g %
Cholesterol 23.85mg 63.6%
Sodium 85.06mg 28.35%
Total Carbohydrate 0.52g 1.38%
Dietary Fiber 0.19 g 6.11%
Sugars 0.06 g %
Protein 0.21g 3.38%
Vitamin A 459.84IU% Vitamin C 0.26mg%
Calcium 5.5mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin, ears corn
 

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