Grilled Crab Legs


Food.com
16 mins (prep 10, cooking 6)
2 ingredients
4 servings
Posted in response to a recipe request.

Categories:  north-american , low-sat.-fat , fish , high-in... , quick , equipment , broil~grill , low-carb , low-in... , diabetic , crab , time-to-make , very-low-carbs , 5-ingredients-or-less , low-calorie , <-30-mins , easy , high-protein , oven , shellfish , seafood , american , healthy , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (347.6 g)
Servings 4
Amount per Serving
Calories 357.94 Calories from Fat 96.21
% Daily Value *
Total Fat 10.69g 65.82%
Saturated Fat 1.47g 29.4%
Trans Fat 0.0 %
Cholesterol 200.72mg 267.62%
Sodium 1003.74mg 167.29%
Total Carbohydrate 2.52g 3.36%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 59.23g 473.83%
Vitamin A 306.18IU% Vitamin C 11.91mg%
Calcium 156.57mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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