Serving Size
(50.77 g)
Servings 4
Amount per Serving
Calories
205.53
Calories from Fat
112.5
% Daily Value *
Total Fat
12.5g
76.95%
Saturated Fat 7.81g
156.17%
Trans Fat 0.48g
%
Cholesterol
31.8mg
42.4%
Sodium
1533.05mg
255.51%
Total Carbohydrate
25.38g
33.84%
Dietary Fiber 3.96
g
63.35%
Sugars 15.14
g
%
Protein
1.93g
15.46%
Vitamin A 926.51IU%
Vitamin C 11.72mg%
Calcium 71.68mg%
Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh parsley, fresh lemon juice, white pepper, ground coriander