Grilled Fish With Kabayaki Sauce
35 mins (prep 20, cooking 15)
9 ingredients
2 servings

Categories:  <-60-mins , for-1-or-2 , fish , number-of-servings , time-to-make ,
Share on Newzsocial



Serving Size (181.46 g)
Servings 2
Amount per Serving
Calories 274.56 Calories from Fat 67.41
% Daily Value *
Total Fat 7.49g 23.04%
Saturated Fat 0.56g 5.62%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 3309.22mg 275.77%
Total Carbohydrate 30.52g 20.34%
Dietary Fiber 0.93 g 7.45%
Sugars 23.53 g %
Protein 6.86g 27.45%
Vitamin A 147.46IU% Vitamin C 2.78mg%
Calcium 33.64mg% Iron 1.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firm fish, short-grain rice


Similar Recipes