Grilled Green Bean Salad With Red Onions and Tomatoes
45 mins (prep 15, cooking 30)
8 ingredients
6 servings
This is a great side dish, especially with grilled entrees. It can be made ahead and thrown together before serving. Time does not include marinating time. From Bon Appetit RSVP section, Tuscany Grill, Portland, OR.

Categories:  <-60-mins , side-dish , tomato , green~yellow-beans , vegetable , time-to-make ,
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Serving Size (105.23 g)
Servings 6
Amount per Serving
Calories 170.71 Calories from Fat 145.35
% Daily Value *
Total Fat 16.15g 149.07%
Saturated Fat 2.24g 67.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.88mg 1.97%
Total Carbohydrate 6.43g 12.87%
Dietary Fiber 1.66 g 39.92%
Sugars 2.9 g %
Protein 0.96g 11.47%
Vitamin A 268.38IU% Vitamin C 0.23mg%
Calcium 32.31mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large garlic cloves, fresh basil, red onions, plum tomatoes