Grilled Green Quesadillas with Brie and Herbs


food network
10 mins (prep 5, cooking 5)
11 ingredients
4 servings


Categories:  winter , main-dish , mexican , fall , quick , summer , spinach , cheese , dairy , lunch , appetizer , spring , brie , grilling , cinco-de-mayo ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (172.6 g)
Servings 4
Amount per Serving
Calories 550.27 Calories from Fat 275.85
% Daily Value *
Total Fat 30.65g 188.63%
Saturated Fat 16.75g 334.93%
Trans Fat 0.0 %
Cholesterol 85.05mg 113.4%
Sodium 554.53mg 92.42%
Total Carbohydrate 64.14g 85.53%
Dietary Fiber 22.37 g 357.89%
Sugars 0.38 g %
Protein 24.12g 192.96%
Vitamin A 5763.84IU% Vitamin C 39.55mg%
Calcium 865.81mg% Iron 37.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable cooking spray, large, chopped fresh chives, chopped fresh tarragon leaves, salsa
 

Comments