Grilled Gyro Burgers
44 mins (prep 30, cooking 14)
8 ingredients
6 servings
Creamy cucumber sauce tops off these grilled burgers inside a pita pocket shell.We cut the pita pockets and hamburgers in half so we have room for more of the trimmings.Yum!

Categories:  <-60-mins , greens , ground-beef , tomato , beef , brunch , diabetic , time-to-make , lunch~snacks , easy , sandwich , meat , vegetable ,
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Serving Size (17.5 g)
Servings 6
Amount per Serving
Calories 13.61 Calories from Fat 5.13
% Daily Value *
Total Fat 0.57g 5.24%
Saturated Fat 0.14g 4.21%
Trans Fat 0.0g %
Cholesterol 0.73mg 1.45%
Sodium 105.97mg 26.49%
Total Carbohydrate 2.05g 4.09%
Dietary Fiber 0.24 g 5.79%
Sugars 0.57 g %
Protein 0.09g 1.1%
Vitamin A 16.01IU% Vitamin C 0.0mg%
Calcium 2.36mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain nonfat yogurt, ground beef, pita bread rounds, lettuce leaves