Grilled Halibut with Lima Bean and Roasted Tomato Sauce

60 mins (prep 60)
12 ingredients
makes 6 servings
Since lima and fava beans have a shorter growing season than most local tomatoes, we've given frozen edamame, available year-round, as an alternative to make this recipe more versatile.

Categories:  american ,
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Serving Size (160.29 g)
Servings 6
Amount per Serving
Calories 179.9 Calories from Fat 54.45
% Daily Value *
Total Fat 6.05g 55.89%
Saturated Fat 0.87g 25.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 425.82mg 106.45%
Total Carbohydrate 27.42g 54.83%
Dietary Fiber 11.48 g 275.41%
Sugars 13.94 g %
Protein 12.11g 145.36%
Vitamin A 505.88IU% Vitamin C 6.06mg%
Calcium 60.77mg% Iron 2.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, or, chopped fresh basil, fresh lemon juice